Tandoori Junction

All Tandoori dishes are marinated for at least 24 hours, in a mixture of yoghurt and special spices before being barbecued in a clay oven (Tandoor). All these dishes are served with Fried Rice, Curry Sauce & Salad

Chicken Tikka
Lamb Tikka
Mixed Tikka
(Chicken & Lamb)
Tandoori Chicken
(On the Bone)
King Prawn Tikka
Tandoori Mixed Grill
(Tandoori Chicken, Chicken Tikka, Lamb Tikka, King Prawn Tikka, Seekh Kebab & Nan)